Sani Professional No-Rinse Sanitizing Multi-Surface Wipes 12 Packs x 72 Counts

Switch to Sani Professional® No-Rinse Sanitizing Multi-Surface Wipes in your operations and start counting on an easy-to-use, simple protocol that effectively removes 99.999% of the most common foodborne pathogens within 60 seconds and reduces the risk of cross-contamination.

Specifications

• Active Ingredients: Didecyl dimethyl ammonium chloride, Alkyl dimethyl benzyl ammonium chloride
• Wipe Size: 9" x 8" (22.86 x 20.32 cm)
• 12 Packs x 72 Counts

FEATURES

• Cleans, sanitizes and disinfects
• Consistently effective: Each wipe always releases the right level of Quat
• Robust wipe designed to effectively pick up debris
• Fast-drying formula
• Flexible soft pack packaging is compact and requires less space than traditional liquid solutions

DIRECTIONS FOR USE TO SANITIZE & DISINFECT FOOD CONTACT SURFACES

1. Use a wipe to clean the surface to be treated.
2. Use another wipe to treat the cleaned surface. Wipe enough for treated surface area to remain visibly wet for one (1) minute**.
3. Let air dry. No rinsing is required.

**Contact time for Severe Acute Respiratory Syndrome-Related Coronavirus 2 (SARS-CoV-2) Strain USA-WA1/2020 is 1 minute. Contact time for disinfecting Staphylococcus aureus and Pseudomonas aeruginosa is 5 minutes.

EFFICACY

Effective against pathogens that contaminate hard, nonporous food contact surfaces

• SARS-CoV-2 (COVID-19 Virus)
• Salmonella enterica
• Escherichia coli
• Pseudomonas aeruginosa
• Listeria monocytogenes
• Staphylococcus aureus
• Shigella boydii