
Original: $99.80
-65%$99.80
$34.93The Story
Specs
- Style : Petty
- Length : 80mm (3.1")
- Weight : 3.5 oz
- Special Feature : 33 layer damascus
- Blade Steel Type : VG 10 Steel
- Handle material : Mahogany Wood
- HRC : 60
- Bevel Angle Ratio : 60/40
- Cover : Not included
Blade & Handle
This knife is made with a VG10 core, and hammered to produce a 33 layer damascus pattern. VG10 is one of the best stain resistant steels used for blades, and this knife has an excellent cutting edge as well as edge retention.
Each knife is carefully finished by the craftsmen of Sakai Takayuki so you can rest assured that the knife will perform right out of the box.
Petty Knife
This is a small multipurpose paring/petty knife used to peel, cut, de-seed and tourne vegetables and fruit, as well as do other tasks like de-veining shrimp. It is an essential tool for bartenders who serve fresh fruit garnishes.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Specs
- Style : Petty
- Length : 80mm (3.1")
- Weight : 3.5 oz
- Special Feature : 33 layer damascus
- Blade Steel Type : VG 10 Steel
- Handle material : Mahogany Wood
- HRC : 60
- Bevel Angle Ratio : 60/40
- Cover : Not included
Blade & Handle
This knife is made with a VG10 core, and hammered to produce a 33 layer damascus pattern. VG10 is one of the best stain resistant steels used for blades, and this knife has an excellent cutting edge as well as edge retention.
Each knife is carefully finished by the craftsmen of Sakai Takayuki so you can rest assured that the knife will perform right out of the box.
Petty Knife
This is a small multipurpose paring/petty knife used to peel, cut, de-seed and tourne vegetables and fruit, as well as do other tasks like de-veining shrimp. It is an essential tool for bartenders who serve fresh fruit garnishes.

















